Dessert Kaleidoscope
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About the Bakery...
Konditor Meister is a European style bakery, the name paying homage to Günther's training in the pastry arts of Germany, that services both the hotel industry and the retail market.
The bakery moved from Quincy to Braintree in 1995 to accommodate a larger business with more convenience and accessibility, but as Günther says often…"the building may be bigger, but the business remains the same."
With full service, attention to detail, and chef and owner Günther working seven days a week, Konditor Meister uses only the finest ingredients of the highest quality, without harmful trans-fats or preservatives. Careful attention is given to each gourmet ingredient to ensure that each flavor is as delicious as it is beautiful.
Pastries
Gateau St. Honore
Chocolate Decadence
Chantilly Swan
Chocolate & White Chocolate Chapeaux
Chocolate, Lemon, Marble, Oreo Roulade
Eclairs
Chocolate Cup
Chocolate Raspberry Cup
Chocolate Decadence Diamond
Black Forest
Linzer Square
Oreo Square
Chocolate & Plain Cannoli
Tiramisu Diamond
Boston Cream Diamond
Carrot Square
Mini Carrot Cup Cake
Caramel or Chocolate Cream Puff
Petits French Pastries
Chantilly Swan
White Chapeau
Chocolate Roulade
Lemon Roulade
Tiramisu Diamond
Chocolate Cup
Petits Chocolates Eclaires
Raspberry Linzer Square
Mini Cheesecake
Mini Fruit Tart
Key Lime Tart
Mini Pecan Tart
Pies
Apple Pie
Apple-Sour Cream Pie
Pumpkin Pie
Mincemeat Pie
Cranberry-Apple-Walnut Pie
Pecan Pie
Blueberry Pie
Key Lime Pie
Ricotta Pie
Cherry Pie
Flans
Bourbon Pecan Flan
Fruit Flan
Cupcakes
Carrot
Chocolate
Gold
Pumpkin
Chocolate with White Chocolate Mousse
Gold with Chocolate Mousse
Boston Cream
Ganache
Gourmet Desserts
Caramel Gateau
Chocolate Ganache Gateau
Apple Strudel
Cherry Strudel
Chocolate Dipped Strawberries
Chocolate Dipped Candied Pineapples & Apricots
Assorted Truffles
Petits Fours
Konditor’s wedding cakes, adult & children’s birthday cakes, anniversary cakes, sports occasions, holidays, grooms, religious treats, shower cakes and favors, mini-pastries, pies, tarts, and cookies,all featured in many bridal magazines throughout Boston, Cape Cod, Rhode Island and New Hampshire to get authentic European sweets. Including Boston Magazine, The Knot, Upscale Living Magazine, and other fine wedding New England magazines. As well as Awards like Best of Boston, and the Today Show© Wedding Cake.